84
« Last post by christripp on May 15, 2023, 02:37 AM »
I too do perennials (flowers & Herbs) because with the cost of them, especially this yr, at least they (usually) not only survive but multiply, forever. I've been adding lots of flower beds (where there used to be grass, front and back yard) As the yrs tick by, I sure notice it getting much harder on the ol back and joints but still satisfying. One cool thing, don't know if anyone else has had this occur... my Parsley survived the winter, there it was, starting to grow, green as green could be, as the snow melted away from it. I'm wondering if all the snow we got here in the North (Ottawa, Canada) formed a blanket of insulation so deep, that it sheltered the roots from the extreme -35/40C days/nights we got through the season.
Debbie?
The woodier herbs, like thyme, oregano and sage were all fine too but that's more common. Gardening, for all it's work and cost, certainly lifts the spirits! With such warm days this May, next wk is Hot Pepper planting time, YAY, running out of my frozen peppers from last yr!
JFriday, I am going to buy some annuals for a planter I have on the patio. The best deal I've found here, is Costco for those but going to have to wait till after 24th of May (traditionally the safest date here to avoid frost)